• We are now running at lower capacity so although we want to see the restaurant and terrace bustling as before, we can now only accept a limited number of bookings and walk in requests.
• Our menu has had to be narrowed down and we can’t offer you menus to mull over, instead you will be offered menu boards to choose from on your arrival.
• We will now ask that all guests arrive via the side entrance and wait until a waitress is available to seat them. 
• There will be no more queuing at the bar ( a plus we think) all orders will be taken from your table.
• You will be asked for your surname and number  on entrance to the castle. Booked or walk in.( 1 contact per group) to be retained for 21 days for track and trace purposes.
• We shall now be limited to smaller groups of 6 people maximum. 

How are we keeping you safe?

• We have minimal staffing on any shift.
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• All our staff have allocated areas and are social distancing from each other to limit contact points.
• We have hand sanitiser stations at all entrances and exits.
• We can provide sanitiser at your table upon request. 
• A one way system has been implemented to avoid any pinch point passing areas. 
• Card payments will be requested to avoid the handling of cash. 
• All high contact points will be cleaned regularly throughout the day. 
• All our tables are spaced over 1 meter from each other and many are back to back rather than side by side,
• Face coverings are available for our staff to wear should you request it when we serve your food.
• We will be limiting the flow of footfall within the restaurant and terrace.